Ottoman Restaurants have officially opened their second establishment in the heart of Malta’s latest business district, The Quad. Themed as Ottoman+ by Posh Turkish, it offers authentic Turkish Cuisine with a Mediterranean twist.
The Ottoman by Posh Turkish concept features a more distinct identity from the Posh Turkish restaurants. What started off with the intention of offering healthier food options with a guarantee of quality and exceptional service has developed into a serious commitment to offer a unique dining experience to all its customers.
The Ottoman+ menu includes handmade lavash; a varied choice of halal meat cuts of the like of Tomahawk and lamb chops. Fillets, steaks and fish are also among these exclusive recipes. With over 90 items, the customer is truly spoilt for choice.
Evenings are also worth a visit at Ottoman+, since the restaurant will transform itself into a lounge environment for all types of clients
Master Chef Cunyet Asan, mentor of ‘meat internet sensation’ Salt Bae was present specifically for the launch. A butcher by trade, and renowned as ‘the fastest butcher in the world’ treated guests with a special display at the restaurant. During the launch, he emphasised that Malta is a melting pot of the Mediterranean and of the world.
“Ottoman by Posh Turkish reflects this mix of cultures and tastes: strong and smooth; posh, sophisticated but also affordable and fun and humble. I'm excited to see future projects and what Ottoman and Posh Turkish have in reserve.”
The Designer and Production Manager of Ergul Teknik, Mr Mujdat Gulada, commented, “Ergul Teknik is proud to collaborate with Ottoman by Posh Turkish in Malta for the second time. We are very excited because The Quad Tower is Malta's first business centre of its standard. We are trying to adapt to the rapidly developing gastronomy sector. Good luck Ottoman 2”
Watch the official aftermovie published by Ottoman+ by Posh below:
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